Indonesia
Malaysia
- 10% Early Bird Discount
- Free One-Night Stay for Groups
- Special Tour + Hotel Combo Offer
- Return Stay Voucher After the Tour
- Loyal Traveler Privileges
Group Size: 10 Adults
Vehicle: Private 16-seater van (for comfort and luggage space)
Duration: 4 Days / 3 Nights
Morning: Meet and greet at Tan Son Nhat International Airport. Transfer to your hotel in District 1 for check-in.
Lunch: Authentic Vietnamese Halal lunch at a local restaurant.
Afternoon:
Visit Saigon Central Post Office (Architecture highlight).
Visit The Musulman Mosque (Dong Du Mosque): The oldest and largest mosque in the city, built in 1935.
Visit Jamiul Islamiyah Mosque (Nancy Mosque): A beautiful community hub for local Muslims.
Evening: Welcome dinner at a Halal restaurant near Ben Thanh Market. Free time to explore the Night Market.
Morning: Drive to Cu Chi Tunnels (1.5 hours). Explore the historic underground network used during the war.
Lunch: Halal lunch at a restaurant near the tunnels or back in the city.
Afternoon:
Return to District 1 for a shopping marathon.
Visit Nguyen An Ninh Street (Malaysian Street): Famous for Telekung, Baju Kurung, and Hijabs.
Free time at Ben Thanh Market to buy nuts, coffee, and souvenirs.
Evening: Dinner at a Malaysian-owned Halal restaurant.
Morning: Travel to My Tho (Mekong Delta).
Activities: Take a boat trip on the Tien River, visit local coconut candy workshops, enjoy honey tea, and ride in a traditional rowing sampan through small canals.
Lunch: Special Fried Elephant Ear Fish (Seafood-based Halal lunch) at a garden restaurant.
Afternoon: Visit the Vinh Trang Pagoda (optional) or relax before heading back to Saigon.
Evening: Farewell dinner at a rooftop Halal restaurant or a Saigon River Cruise.
Morning: Visit Cho Lon (Chinatown) and Binh Tay Market for wholesale shopping (very cheap prices for bulk goods).
Noon: Visit Rahim Mosque for a final prayer.
Afternoon: Transfer to the airport for your flight back home.
Prayer Times: The itinerary is flexible to allow for Dhuhr and Asr prayers at the mosques listed.
No Pork/No Alcohol: All restaurants selected are either Halal-certified or strictly "No Pork, No Lard" with seafood/vegetarian focus.
Vehicle: For 10 adults, a 16-seater (Ford Transit or Hyundai Solati) is necessary to ensure everyone has a comfortable seat and space for shopping bags.
Peak Season: Since your trip is around Dec 31st - Jan 4th, I recommend booking at least 1 month in advance to secure the best Halal restaurants and experienced guides.
